THE CATCH OF THE DAY: EXPLORING UK SEAFOOD QUALITY

You can delight in a vast array of fresh and sustainable seafood choices in the UK, thanks to the market's growing dedication to eco-friendly techniques and rigorous quality control steps. Lots of UK fisheries adopt sustainable approaches, and providers prioritize freshness and quality to satisfy high requirements.Although specific fishing approach

You'll find that clams have been a staple in British cuisine for centuries, with proof of shellfish event dating back to prehistoric times along the British coast. From medieval times to today day, mollusks have been a cherished active ingredient in standard meals like soups and stews.Today, British chefs are putting their own twist on clam dishes,